Zobo Delight: A Step-by-Step Guide to Making the Popular Nigerian Beverage | Watch Video
In this video tutorial, Tolani from “Diary of a Kitchen Lover” takes us on a delightful journey into the world of Zobo, a beloved Nigerian beverage made from dried Roselle hibiscus leaves. Discover the simple and refreshing process of creating this flavorful drink, often infused with the goodness of pineapple and ginger, and sometimes even…